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chicken tikka

    Restaurant reviews, Reviews

    Jiyaan, Solihull

    My mum has a favourite curry house, I know this and if you’ve been reading the blog for a while you’ll know too, because she once told me how poor she found the curry houses in some bit of Wales I’ve never been to but seems to have some significance.  But, turns out my mum doesn’t like to go to the same curry house too often, so she’s been looking for an alternate place to go.  This exploration has had varying levels of success, and she’s probably overdoing it by going to India on holiday, but when I got an email asking me to check out a curry house in Solihull, I knew I had to go and take my mum with me.

    Jiyaan is an upmarket curry house at the end of the of the High St in Solihull, overlooking St Alphege Church.  Despite many trips to Solihull shopping, I’ve never noticed it because there’s not a lot to take me down that way, but when you do it feels like much more of a charming town centre than a place to go shopping when I can’t face Birmingham city centre.  With it’s own entrance and modern but comfortable surroundings, it’s easy to forget that Jiyaan is part of the Ramada Solihull, something you only really notice if you need to go to the toilet.  The short section of the hotel I saw walking to and from the toilet made it feel a little dated, but Jiyaan has a lovely freshness to it with proper table clothes and napkins and bottles of water already on the tables.

    Typically mum and I go for a sharing platter when we go out for dinner, so we ordered the Jiyaan sharing platter made up of chicken tikka, lamb & mint seekh kebab, aloo tikka and paneer tikka.  The chicken tikka was delightfully spiced and the seekh kebab light, yet still moist, and certainly one of the better ones I’ve had.  It was, if I’m honest, probably a bit much for two people with the generous slice of paneer and the potato.  We ended up leaving a large amount of both of these, not because it was bad, it was really very lovely, but the paneer did seem a bit lost and we’d never had had room for mains if we kept going.

    And scoff all you like but I went for Chicken Tikka Masala for main, because I fancied it and also because I think it can be a dish that can often be mishandled if the chef isn’t good.  Thankfully this was not the case and the rich tomato sauce wasn’t too exorbitant but felt well balanced but still very much a chicken tikka masala.  Mum had the King Prawn Gassi, something she’s not tried before; a Mangalorean style dish of king prawns cooked with coconut milk and spices.  I worried it would be too rich but my mum was incredibly impressed, and the king prawns were certainly big and juicy.  It’s something she commented she wants to go back for again.

    Frankly by this point we were both a bit stuffed but I thought it would be rude not to try dessert.  Given how well Jiyaan had done with the previous dishes, I wanted to see what their take on a traditional Indian dessert would be like.  Ordinarily I struggle a bit with Gulab Jamun; I know it’s a dumpling and supposed to be heavy but the denseness of them and the sugary rose syrup is often too sickly for me.  But Jiyaan continued the theme of fresh and light dishes with Gulab Jamun that was light and springy and a scoop of ice cream which cut through, calming any of the sweetness that threatened to overpower.

    I was incredibly impressed with Jiyaan.  I wasn’t sure what to expect from there, given its location on the outskirts of Solihull town centre, a place awash with chain restaurants, and itself being part of a hotel, but it felt like the kind of place I would happily go back to.  The waiting staff were incredibly attentive to all of the guests in the dining room and happy to make some excellent suggestions.  We’re certainly not suffering for lack of curry houses in Birmingham and Solihull, that’s for sure, but Jiyaan’s well executed food, friendly staff and convenient location makes it somewhere I will be back to.

    The Jiyaan Restaurant, The Square, Solihull B91 3RF. http://jiyaanrestaurant.co.uk/

    Disclosure: I was invited for a complimentary meal in exchange for my opinion, but as ever it didn’t alter my opinion. If you don’t believe me, ask my mum, she takes her curry very seriously.

    Bar reviews, Restaurant reviews, Reviews

    Indian Brewery Snowhill, Jewellery Quarter

    indian_brewery_company

    I’ll accept a lot of things in the name of good food and drink, after all we’re only human we all have crap days, but it’s kind of hard to forgive a place built for beer that does it badly.  Anyone familiar with the Taj Mahal will be aware that an emperor built a palace in memory of his favourite wife he loved her that much.  In my head, this is the kind of thinking that goes into building a tap house; a brewery is so proud of their beers they build a living shrine to it.  You’ve lovingly crafted this liquid nectar, it’s going to be super fresh and if anyone is going to treat it right, baby it’s you.

    Sadly not.

    Recently, I went to the Indian Brewery Company’s tap house, newly housed in the old Brewsmith’s building.  It was a Thursday night, and understandably busy, but the place cramped and the music felt intrusively loud; there is very little space to stand if the lines of bench-style seating are taken, and the place full of men in suits.  I’m not complaining about the suits, having already attracted the locals is a good thing, but cramming up by the door because there’s nowhere to stand isn’t fun.

    Understandably, the bar takes up one side of the venue and Indian Brewery Snowhill’s beers make up the bulk of the offerings, with cans of Birmingham Lager used to decorate; a nice touch without looking too gimmicky.  There are several shelves of spirits and I saw a few people drinking wine; nice to see they’re catering for the non-beer drinkers too.  On my visit, there were lone cans of beer from Magic Rock and Evil Twin, on a shelf which would’ve been fine except they were served straight from that shelf, and unlikely to be at the correct temperature.  Call me dramatic, but that feels to me like a disrespectful way to treat other breweries beers, in somewhere that ought to know better.

    chicken_tikka_roti

    I’d like to be able to tell you that the can debacle was just a mistake, but when I was given a glass of Peacock, their take on an English style bitter, things just seem to get worse.  To me, and the two people with me, it did not smell right and it didn’t taste much better either.  The aroma was what caused me to google “why does my beer smell like pond water” because I could smell sulphur, and that’s not what I want to smell in my beer if it puts me off drinking. The reaction I got from the member of staff I complained to was a lesson in how not to do customer service and when he grudgingly replaced it, I realised the IPA he’d given me didn’t feel like it was being served at the right temperature either. My third drink there was a Diet Coke.

    And of the food. My chicken tikka roti was nice, the chicken tender and flavoursome but nothing particularly special, disappointing in a city like Birmingham where Indian food is ten-a-penny.  My masala fries arrived cold, and had to be sent back, replaced, this time, without much hassle.  As far as fries go they were alright, but I suspect others might find the heat of rather generous masala seasoning a bit overkill, as did one of my dining companions.  The fish and chips, and chicken wings enjoyed by my friends well received, the sauce on the chicken wings in particular, and something I’d be keen to try.

    fish_and_fries

    I really wanted to like the Indian Brewery Snowhill; a quirky little independent rising from the ashes of another fallen indie café, pushing forward the Birmingham beer scene and giving us somewhere exciting to go for food and drink.  This wasn’t my experience, but rather than leave me disappointed, I was angry.  I can forgive one mistake, but I had beer that didn’t taste right, poor customer service and cold fries.  I guess bad things do come in threes.

    I might go back for food, those wings looked good, but I won’t be back for beer. I’d rather go down the road or visit some of the cities award winning bottle shops and head for the Balti Triangle.  I can only hope that I witnessed a blip, but frankly there’s enough places selling better beer that finding out is likely to be low on my list.

    Indian Brewery Snowhill, 214 Livery St, Birmingham B3 1EU. http://www.indianbrewery.com/snowhill

    Disclosure: I paid for this myself. Well except one beer, which a friend bought, and reminds me, I owe him a drink.